Monday, December 31, 2012

Cheese Curds & the Last Day of 2012

One of Four Packs of Cheese Curds

It took only 2.5 hours to get to Toronto from Kingston, but we first had to stop at Wilton Cheese Factory. Dave's dad had taken us there to try fresh cheese curds and we couldn't get them off our minds. We had to share them in Mike and Julie who had never been to a cheese factory before. We bought about $50 worth of cheese including four bags of cheese curds and ate a bag within 10 minutes!


Dave Couldn't Control Himself

We arrived in Toronto at about 2:30 pm. We were all exhausted, but it was also New Year’s eve. When we arrived we went to Square One, the big mall in Mississauga, which was only around the corner from Mike and Julie's apartment.


Mike and Julie met in Korea and fell in love. Julie, who is from Chicago went back to Chicago to finish her vision therapy degree, while Mike stayed in Korea for another year. They wanted to be together, but with the failing economy in the States, Canada would have to be their home. So they got married in early 2012 in Toronto and waited for her Canadian permanent residency to kick in. She was finally granted permanent residency in December and moved to Toronto on the 17 December, just a few days from when we met them in Montreal. Coming back to their apartment in Mississauga was new to them too since they had only lived there for maybe a week and half. They had never lived together for longer than two months and were now a married and learning how to share a place they would call home. We felt like we were intruding on the love birds, but we were all glad to be welcome the new year with good friends.


New Year's Eve Dinner

That night we ate the cheese, a pepperoni, olives, sleeves of crackers paired with red wine and Crown Royal (this would be the last time I would eat meat for the next few months). We played, Scopa, an Italian game that I had learned from Marco in college that Mike was obsessed with. His Sicilian grandfather had taught him when he was young and has played every since.

At five minutes to mid-night we went to the building lounge since Mike and Julie didn't have a TV yet to watch the ball drop. We couldn't find the station with the Times Square New Years Eve coverage, so had to watch a tamer version of the Toronto party. With two minutes left, we were drinking our wines and were ready to ring in the new year when the security guard told us to leave. Mike pleaded with him and the five of us rung in the new year with kisses and hugs. Mike even gave the security guard a firm ‘thank you for letting us stay’ handshake.

We returned to their apartment, drank more wine, ate another bag of cheese curds and played scopa until 3 am when Dave and Mike took shots of soju (the last thing I'd put in my body before bed) and gave speeches about our friendship and the adventurous year ahead.


The next day, we woke up late with hangovers to boot. We nursed our heads with a big bowl of chips and salsa and samosas that were supposed to be for our new year’s eve dinner. The salty fried food did the trick. We were back in the car, which smelled so bad from rank snow water we kept dragging in.



Mural in Kensington Market

We went to The Distillery, a quaint historic part of Toronto and the Old town feel. We then went to Mike and Julie's favourite weekend spot, Kensington Market, which sounds posh, but is really a street with Latino vendors and restaurants, sort of in the ghetto, which gave it its charm. Nearly everything was closed in both areas, but we did find an Asian vegetarian restaurant serving soups to warm us up. For dinner, we went to Korea town, which is fitting since we all have Korea to thank for our friendship.


Dave Felt Bad For Using the KFC Restroom
He Ordered This Sad Sad Drumstick

The Most Lit Up Store I've Ever Seen

Eleven days in Canada seems like a long time, but it went by quick. We were able to go to four major cities and spend quality time with family and friends. Dave's mom keeps saying how beautiful Canada is in the summer – we plan on coming back during summer 2014 if not 2013. Stay tuned!

Friday, December 28, 2012

Montreal: The Other Paris


En Route to Montreal on the Via Train

After a glorious sleep in one of the best beds we'd ever slept in, we woke up early to catch the two hour train from Ottawa to Montreal. The Via Train system is so efficient. We ordered our tickets back in Sydney and picked up them up at the station. We had cancelled the train from Montreal to Kingston since our friends Mike and Julie would be joining us in Montreal and the tickets were refunded on the spot. There was free Wi-Fi in the terminal and on the train as well as sockets on board


We arrived 10 minutes late, but it didn't matter because Mike and Julie arrived at the hotel at about the same time. They had driven all the way from Toronto that morning, so they needed the extra minutes to relax while Dave and I were exiting Central Station and walking 20 minutes on that snow and windy day to our hotel, Hotel St Denis in Oldtown Montreal.


I was so excited to be in Montreal. I heard it's like the Paris of North America and I love both Paris and North America. It was an old city full of history, but had modern flair with pockets of fun neighborhoods. Plus everyone spoke French! It was like we were in another country.


After giving huge hugs to Mike and Julie, who we hadn't seen since summer 2009 in Korea, we set out to tick off the first thing on the agenda; seek out Schwartz's delicatessen – a Montreal institution for Montreal smoked meat sandwiches. Dave's first test of speaking French was when we climbed into the cab on our way to Schwartz’s. The cab driver was a black man who spoke perfect French (an unusual sighting in America). He commented on Julie's beauty and even Mike who only had novice French skills had to translate for Dave! As Dave responded, his French language skills started to kick in.


45 Minute Wait at Schwartz's

We finally made it to Schwartz’s, which had a line-up of about 50 people. It took nearly 45 minutes to get seated (at the counter), but were happy. We ordered four sandwiches, two pickles, two coleslaw, two fries and drinks. Dave and I loved it so much and knew we wouldn't be back for a long time, so we ordered another sandwich! We rolled out stuffed with more Montreal smoked meat than we could handle, but the wait was worth it.



The Famous Smoked Meat Sandwich

So Excited to Try This Monster!

Mike & Julie Couldn't Wait

It's a Packed House at Schwartz's

We walked to downtown walking through the Des Jardin Center, the Contemporary Art building and the Notre-Dame de MontrĂ©al Basilica. Mike and Julie were not accustomed to walking so much, whereas Dave and I loved it!



In Front of Notre-Dame de MontrĂ©al Basilica

The Alter

Gothic Revival Ceilings

Evening began to settle in so we went back to the hotel by 5 pm and took a nap which Mike needed from driving and we all needed from the food coma we were experiencing from Schwartz’s.


Mike and Julie knocked on our door at 7:30. Dave and I didn't realised we slept for so long, but we were ready to enjoy Montreal night life. We drank a Vin Blanc that only tasted good after three glasses served ice cold and some Rickard's white beer (like Colorado's Blue Moon) until 9 pm.



The Man Cave in the Basement of Hotel St. Denis

Found a Phone Booth Trudging Through the Snow

We then ventured to Oldtown Montreal for a good place to have dinner. We were still full from the sandwiches, but wanted something small. We stopped at Santos Tapas Bar (fitting name as it is Mike's surname), where they served Spanish tapas and wine. The walls were red and the furniture was red and black - a very trendy lounge feel. We shared a bottle of tempranillo, calamari, ratatouille and nachos. We finished the meal with red sangria. The place was starting to turn into a dance club, which was our cue to leave.


Canada's Unofficial National Dish

Dave was craving 'late night' and in Canada that means only one thing; poutine. We must have felt like partying because we then ordered another bottle of red wine and stayed out until 2:30 am!



A Franchise Dedicated to Eggs Benedict


California Style Eggs Benedict


The next morning, we woke up late. With such snowy conditions, there really isn't much to do in Montreal except eat and drive somewhere to escape the snow. Dave's dad had heard of our love of Eggs Benedict and recommended us to go to a franchise called Eggspectations. We had a hangover breakfast full of hollandaise and starch – perfect medication.



Seeking Shelter at the Biodome 

Gotta do the Arm Motion When Talking about Olympic Stadium

Afterwards, we drove 5 miles to the Biodome. It took nearly half an hour because of the weather and slow driving conditions. The Biodome is located where the Montreal Summer 1976 Olympics were hosted. The Biodome was where cycling was held, but after the Olympics, it was converted into a sort of green house. The Biodome features Canada’s four major regions; forest, rain forest, plains and artic. Although the exhibits cater to children, it was interesting to learn about the different landscapes and animals that live in Canada. The most lively animals were the Otters who looked like ferrets in the water.



Penguins Enjoying the Tide

Bat Ears in the Rain Forest

Being Born Out of a Dinosaur Egg

Friends With a Large Beaks

After the Biodome, we knew we would not be able to bear the cold, so we went to another Montreal must-eat La Banquisse. It's the most well-known place to get a poutine. They have around 20 different types. Mike, Julie and I decided to be adventurous by trying poutine's with guacamole and sour cream and others with green peppers, pepperoni and mushrooms.


Dave's Traditional Poutine

Dave opted for the traditional cheese curd and brown gravy. He devoured his quickly. We three couldn't get past half of our small orders, so Dave took the rest of ours and put them together and finished them all! I just wonder where he puts it all. He did proclaim that that was the last of the poutine he would have in Canada.

La Dan Dan
Pepperoni, Bacon & Onions 

Excited to Try a New Style Poutine

Dave Put Together All of Our Leftovers
Man vs Food Moment

Around 5 pm, we arrived back at the hotel for our daily ritual; nap time. We slept again until 7:30. Rather than go to Old Montreal, this time we would walk just a two blocks away to Quartier Latin. We saw many neon lights and decorations driving down St Denis, so we decided this would be the place to spend our last night. We were still so full from dinner, so instead we went for dessert at Juliette et Chocolat, famous in the Latin Quarter as well for their chocolate desserts and crepes. 


Taking a Whiff of Chocolate in a Goblet

When we looked at the drink menu, there was nothing but chocolate. We thought perhaps, we would be served a block of chocolate. Instead, we were served warm and frothy chocolate in a goblet. There were so many to choose from, but Dave and I went for an award winning chocolate from Madagascar. It was divine. We paired our drink with a crepe with salted caramel, grilled banana and vanilla ice cream. We really felt like Parisians.
Drinking Chocolate From Madagascar

One of the Best Crepes I've Ever Had


Beer Tasting at Les 3 Brasseurs

Afterwards, we braved the snow again, but stopped only a block away at Les 3 Brasseurs, a local microbrewery we had our eye own since seeing it's other franchise location in Old Montreal. We were still so full from all the food, so we had tasting paddles of their beers. None were memorable, but it was nice to get out of the cold, sit in a warm pub and talk about the wonderful foodie town that is Montreal.

The next day, we left early to go to Kingston. Dave was sad we did not go to Mount Royal – the highest vantage point in Montreal (Dave has a thing for seeing the top's of cities). The weather was snowy and windy again and we weren't sure if the roads up the mountain were safe or even open. Nevertheless, we were ready to leave. We were done with Montreal and couldn't bear the cold and constant eating in Montreal. It was a wonderful trip full of culture and delicious food. Next time we visit, we'll have to go in the summer so we can see Montreal without mounds of snow and actually walk around instead of eating so much we need a nap between meals.



The Best Canada Roadside Meal

For lunch, we stopped at Tim Horton’s, a Canadian institution known for its on-the-road coffee and doughnuts. I needed something light and not fried. Mike, a born and bred Canadian has had almost every iteration of the Tim Horton’s menu and suggested one of the best meals I've had on this trip; chicken noodle soup + a double toasted everything bagel with garlic and herb cream cheese and lettuce and tomato.


We arrived in Kingston by 2:30 pm. Dave’s mom was so glad to see us even though we saw her only two days ago. In true Canadian form, she asked about the weather first, then asked about food and finally about any sightseeing we did.



View of Kingston from Fort Henry

That evening, we took Mike and Julie on a car ride tour of Kingston. We stopped at Fort Henry (again the highest point in Kingston for Dave’s pleasure) to see the beautiful city of Kingston in the evening and watch the children sled down the hill.
Panoramic of Kids Sledding

We were planning on meeting Dave's brother and his wife for dinner at 6 and we had an hour to kill. I convinced everyone to go to Urban Outfitters – my favourite store in college. I bought two dresses and a shirt for $35! Urban Outfitters is not cheap, so when they have a sale, it's a great deal.



Very Cute Urban Outfitters Shopping Bag 

For dinner, we went to Sir John A. Macdonald Pub House – a pub named after Canada’s first prime minister who resided in Kingston with a menu of Scottish foods. For $20, you could get a three course meal. We were all intrigued by the haggis fritters, but I hate liver and other innards. The food was standard pub fare with lots of potatoes (I'm so sick of potatoes!). Dave and I were craving Asian food and yet again, Saigon Delight was closed. It was so nice to spend time with Dave's brother and wife without the parents. They are only two years older than us, so it was like we were talking with friends. We talked about family of course, but also had some good laughs at how Canadian’s always say “Oh Ya!” in confirmation or affirmation.


For our last night in Kingston, we watched the USA vs Canada game in the World Junior Championships (NHL was in lockout, so this was the only hockey going on) and we taught Mike and Julie the card game Wizard (much like euchre).


The next morning, I took a run on the treadmill and packed. We shared a delicious breakfast of bacon, eggs and toast. We packed up Mike's little car with our huge suitcases and Dave's mom watched from the doorway. We went back to the front door to give our hugs and the waterworks began to flow. It was so good to spend time with family in the one holiday that you should. We were so glad to give Dave's mom that gift and her tears showed her gratitude and love. It was hard to say goodbye, but we made a decision to not wait another three years, but come visit every other year.

Thursday, December 27, 2012

What is this BeaverTail?


Ottawa Post Snow Storm

The next morning, we saw the aftermath of the snow storm. There was over two feet of snow! We drove through downtown Ottawa and it was still snowing. I felt like I was in a snow globe. Kendra and Sean had a plane to catch at 10 am, but were delayed until mid afternoon. His mom was not going to brave the drive home, so she drove us through downtown reminiscing of her life as an undergrad in Ottawa. She dropped us off by the Parliament and spent the day and evening with her friend.

It's So Cold & Snowy!

In Front of the Parliament Building

Centennial Flame
Commemorating 100 Years of Confederation

The Building Next Door

Gothic Revival Architecture

Senate Chambers

View of the Rideau Canal from the Tower

Spying on the Centennial Flame 

Dave and I still had a few hours until check-in time, so we explored the Parliament building learning about Canadian government and history. This was the first time I heard French on this trip. It was amazing to hear local people switching back and forth from English to French with ease. Dave had gone through his entire school life in a French program, but was still too unsure to speak it since he had been out of that system for nearly 10 years. It wouldn't be until Montreal where the cabbies challenged you to speak French, where we would hear his French education emerge.

Ottawa's Pad Kee Mao

After our tour, we were craving Asian food yet again, but not just an Asian food – Thai food. Sydney is bursting with Thai restaurants. As we craved Korean food when we first moved to Sydney, Thai food is our new comfort food. We found a fast food Thai place in the mall. Everyone seemed to be ordering Thai perhaps because of its spiciness to combat the effects of cold weather. It wasn't the same, but it wasn't bad. We got a heaping amount that we could have shared, but we relished in our Pad Thai and Pad Kee Mao we so desperately craved.

Example of Great Customer Service
Apple, Water & Chocolate Delivered to Our Door

We had belly aches by the time we checked-in to our hotel, Arc The Hotel. We've stayed in many hotels on our travels, but this was one of the best. It is a boutique hotel, with a large comfy bed filled with down feathers. The bathroom was small, but had designer shampoos, conditioners, lotions and soaps. At 3 pm, we could get a glass of champagne in the foyer and at 4 pm we received two complimentary waters, chocolates and an apple. What service! We plopped onto the bed and sank. We were exhausted from travelling and eating and all we wanted to rest – the bed hugged us to sleep.

Ottawa is Famour for the BeaverTail

Mmm Tastes like a Doughnut

Ottawa Tourism Loved My Instagram Photo
They Asked to Use it in a Promo Video

We woke up at 6pm guilty for sleeping the afternoon away. But the weather was just too much. It was still snowing and the cold air was frigid to bare skin. We forced ourselves to get out and explore since we were only spending this one day in Ottawa. We went to Byward Market and enjoyed a BeaverTail – Ottawa’s pastry claim to fame. It is made of doughnut dough flattened out and fried. Then cinnamon and sugar is sprinkled on top. Ottawa is also known for its canal, which is frozen in winter and skaters can then enjoy a beaver tail on their breaks. Unfortunately, the canal wasn't frozen over yet, but the BeaverTail was a treat.

Obama Cookies
Le Moulin de Provence, Byward Market

We walked through Byward Market – the quaint old town area of Ottawa. Many shops were closed, but pubs and restaurants still were open. We were still full from our Thai meal which hadn't settled after three hours of sleeping. One patisserie that was still open sold "Obama Cookies", named for the cookies President Obama bought for his daughter on his trip to Ottawa.

This Would be a Kangaroo if We Were in Sydney

We walked through the Rideau Centre mall to escape the snow and cold and window shop. We finally bought me some conditioner and a large comb. By 9 pm, our appetites were back, so we ventured through Byward Market again and found a trendy restaurant called the Blue Cactus to share spinach and artichoke dip, baby bone back ribs and Canadian beers.

What a great day of learning Canadian history and enjoying treats native to Ottawa. I hope the next time I visit, it will be summer when Ottawa is bursting with tulips   a yearly gift from the Dutch for sheltering their princess and children during World War II.

How long have I been here?